INGREDIENTS
2 package (12 ounces) fresh or frozen cranberries
1-3/4 cups baking Stevia
1/2 cup water
1/2 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/8 teaspoon salt
1/8 teaspoon ground ginger
1/8 teaspoon ground cloves

DIRECTIONS
In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until the berries pop and mixture is thickened, about 30 minutes. Cool. Transfer to a serving bowl; cover and refrigerate until chilled.

Nutrition Facts
Amount Per 0.25 cup
Calories 11.64
Calories from Fat 0.427
% Daily Value *
Total Fat 0.0475g 0%
Saturated Fat 0.00404g 0%
Polyunsaturated Fat 0.0209g
Monounsaturated Fat 0.00665g
Cholesterol 0mg 0%
Sodium 0.237mg 0%
Potassium 16.86mg 0%
Total Carbohydrate 3.01g 1%
Dietary Fiber 0.997g 4%
Protein 0.0926g 0%