1c red seedless grapes, halved
1c green seedless grapes, halved
4c raw broccoli florets
4c raw cauliflower florets
1small pkg sunflower seeds
1c green onions, sliced
1c celery, finely chopped
1/2c turkey bacon, crumbled
Dressing:
1c light mayo
1/3c splenda
1T vinegar

Combine first eight ingredients in a lg bowl and mix well. In a sm bowl, combine dressing ingredients and mix well. Pour over vegetables and refrigerate 2-3 hours.

Comments: I steam my broccoli and cauliflower until tender and then cool because I have a problem eating them raw.